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Nori Chips and Poke
Tomato Toasts with Feta and Honey
Fall Pesto Potatoes
Baked Oysters with Pancetta, Artichoke and Horseradish
Steamed Pumpkin Cake in the Style of Thai Khanom Tan
Thai Crab and Green Mango Salad
Slow Cooked Moroccan Chicken
Brandied Apricot-Almond Slab Pie
Roasted Squash with Balsamic Sauce and Apples
White Chocolate and Cherry Shortbread Cookies
Cranberry Glazed
Turkey Meatballs
Balsamic Skirt Steak with Polenta and Roasted Tomatoes
Blackest Forest Gateau
Seared Chicken Salad with Green Beans, Almonds and Dried Cherries
Vanilla, Salted Butter Caramel and Chocolate Mousse
Eggnog Cupcakes
Garlic Salted, Beer Baked French Fries
Blue Cheese and Mushroom Stuffed Beef Tenderloin
Tuna Nicoise Sandwiches
Bay and Lemon Brined Turkey
Pecan Pie Thumbprint Cookies
Grapefruit-White Chocolate Macarons
Grilled Portobello Pitas
Berry Shortcakes with Whipped Cream Cheese
Creamy Piquillo Pepper and Chickpea Soup with Chicken
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