Skewered Sesame Shrimp

Baked Eggvocado

Pomegranate Roasted Chicken

Broiled Grapefruit with Cinnamon Sugar

Radish and Watercress Salad

Olive Tapenade with Arugula and Sun-Dried Tomato

The La Jolla Crab Stack

Valentine Citrus Juice

Chicken with Broccoli Rabe, Tomatoes and Beans

Crab, Mango and Avocado Salad with Citrus Dressing

Oven Baked Sweet Potato Fries with Rosemary and Garlic

Cabbage Orange Salad

Angels on Horseback

Sweet Pepper Soup

Grilled Honey Garlic Shrimp

Garlic Lemon Collard Greens and Butter Beans

Butternut Squash Apple Soup

Mexican Spice-Rubbed Ribeyes with Lime Butter

Asian Vegetable Soup

Date and Shallot Rosemary Chicken

Grilled Balsamic-
Molasses Bacon

Grilled East Coast Oysters with Corn Jalapeno Salsita

Cilantro-Pesto Meatballs in Enchilada Sauce

Mango Orange Smoothie

Pan Roasted Baby Artichokes