Easter

Raspberry Rose “Hidden” Chocolate Tart

Spring Lamb Rack with Caper and Herb Crust

Violet Macarons with Violet and Vanilla Bean Buttercream

Lemon Poppy Seed Cookies

Lemon Velvet Cream Pie

Toasted Coconut and Berries Charlottes

Lemon Walnut Pesto

Lemon Goat Cheese Cheesecakes with Blood Orange Sauce

Pistachio Pudding Layer Dessert

Greek Roasted Chicken

Roasted Blueberry Ricotta Crostini

Orange Cake with Italian Meringue Frosting

Tangerine Crème Brulees Tartelettes

Lemon Curd Macarons

Pink Grapefruit and Limoncello Mousse

White Chocolate Lemon Truffles

Lamb Osso Buco with Creamy Polenta

Herb-Crusted Rack of Lamb with Roasted Radishes and Orange Vinaigrette

White Chocolate and Lemon Souffles

Orange-Ginger Ricotta Tart

Cherry Vanilla Cake with Swiss Meringue Buttercream

Raspberry Pistachio Frangipane Tarts with Meyer Lemon Chantilly

Lemon and Raspberry Summer Cake

Bellini Popsicles with Edible Flowers

Lemon-Garlic Lamb Kebabs