Swiss Chard and Leek Gratin

Double Cranberry Sauce

Cranberry Orange Bread

Roasted Baby Pears with Herbed Goat Cheese

Salted Dark Chocolate Espresso Cookies

Cherry Pavlova

Brussels Sprouts with Bacon

A Heated Affair

Brussels Sprouts with Bacon

Autumn Spiced Apple Brandy Cocktail

Cinnamon Chocolate Sunken Souffle Cake with Sparkling Cranberries

Cherry Vanilla Cake with Swiss Meringue Buttercream

Triple Chocolate Cranberry Oatmeal Cookies

Broccolini with Peas and Seared Lemons

Peppermint Mocha Cupcakes

Chocolate Cheesecake with Caramel Ganache

Cherry-Almond Trifle

Fall Pesto Potatoes

Spicy Apple-Glazed Meatballs

Cranberry Red Wine Sorbet

Roasted Baby Beets

Raspberry Rose “Hidden” Chocolate Tart

Vanilla, Salted Butter Caramel and Chocolate Mousse

Date and Walnut Zucchini Loaf

Gooey Chocolate-Caramel Fantasy