Pasta

Swiss Chard Mascarpone Ravioli Drizzled w/ Truffle Creme

Artichoke Ravioli in a Lemon-Cream Sauce

Capellini with Shrimp, Peppers and Salami

Bite-Sized Spaghetti Nests with Chard and Bacon

Zucchini Noodles with Pesto

Bolognese Mac and Cheese

Butternut Squash Ravioli in a Maple-Cream Sauce

Baked Ricotta with Lemon, Garlic and Chives

Eggplant and Meyer Lemon Risotto

Cold Soba Noodle Salad with Chicken, Peppers and Cucumber

Tequila and Beetroot Bolognese with Linguini

Agnolotti with Sage Walnut Cream Sauce

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Artichoke Lemon Pesto Chicken Pasta

Spicy Mac and Cheese

Lemon Lime Linguini

Pumpkin and White Bean Ravioli

Asian Noodle Bowl with Steak and Snow Peas

Deep-Fried Ravioli on a Stick

Lobster and Bacon Macaroni and Cheese

Walnut Miso Noodles

Chicken with Artichokes and Angel Hair

Scallop Sauce with Olive Oil, Garlic and Hot Pepper

Roasted Pumpkin Pasta with Thyme Browned Butter Sauce

Squid Ink Pasta with Stilton Blue and Fresh Figs