Shellfish

Oven-Roasted Dungeness Crab

Scallops in Maple-Glazed Bacon

Grilled Honey Garlic Shrimp

Lobster and Bacon Macaroni and Cheese

Fresh Scallop
and Pineapple Ceviche

Baked Oysters with Wild Mushroom Ragout

Black Pepper Mussels

Grilled East Coast Oysters with Corn Jalapeno Salsita

Dried Pepper-Butter Shrimp

Grilled Oysters with
Spiced Tequila Butter

Crab, Mango and Avocado Salad with Citrus Dressing

Mussels Steamed in Wine with Parsley Pesto

Oysters Gratin

Skewered Sesame Shrimp

Pumpkin-Coconut Chowder with Shrimp

Baked Bang Bang Shrimp

Brown Rice and Garlicky Chilli Prawn Salad, with Capers, Broccoli and Radish, Crushed Peanuts

Greek Grilled Scallop Sandwiches

Panko Shrimp with Strawberry Aioli

Wok-Fried Mud Crab Claws with Tamarind, Galangal and Chilli Bean Paste

Shrimp with Warm Pineapple-Pepper Relish

Margarita Shrimp Bites

Cream of Cope’s Corn Soup with Shrimp and Wild Mushrooms

Maine Shrimp Chowder

The La Jolla Crab Stack