Vegetable

Tomato, Basil and Peach Skewers

Cheddar Jalapeno Huevos Rancheros in Tortilla Cups

Winter Squash with Spiced Butter

Crispy Yam Fries with Chipotle Aioli

Shredded Kale and Quinoa Salad with Creamy Tahini Dressing

Caprese Salad in Phyllo Baskets with an Olive Tapenade Vinaigrette

Beet and Goat Cheese Salad with Pistachios

Brussels Sprout-Lemon Pizza

Rhubarb Rosemary Pork Cutlets with Onion and Beet Sauce

Baked Tomatoes

Bloody Mary Salad

Sweet n’ Spicy Raspberry Salad with Honey Vinaigrette

Whole Grilled Japanese Eggplant with Lemon and Soy Sauce

Gratin Dauphinois

Black Truffle Macaroni and Cheese

Beet Crudo with Chimichurri

Fennel and Parsley Salad

Roasted Corn Pudding in Acorn Squash

Apple Cider Potato Salad

Beet and Goat Cheese Salad with Candied Walnuts

Candied Orange Sweet Potatoes

Artichokes Stuffed with a Parsley Pesto Crumb

Chilled Mint Yogurt Soup

Broccoli Chowder with Corn and Bacon

Ginger-Lime
Baby Carrots