Vegetable

Chili Lime Cucumber Noodles on Salted Watermelon Basil

Stuffed Acorn Squash with Quinoa and Pistachios

Lemon Ricotta Potatoes

Fried Fingerling Potatoes with Tarragon Sauce

Cheddar Jalapeno Huevos Rancheros in Tortilla Cups

Zucchini and Fennel Dauphinoise

Dilly Beans

Braised Fennel

Caprese Quinoa Salad

Fried Green Tomatoes with Peach Pepper Jelly Sauce

Creamy Cauliflower Soup with Bacon, Cheddar and Chives

Baked Tomatoes

Blue Cheese-Garlic Potatoes

Mini Spinach Calzones

Black Eyed Pea Spread

Chilled Beet and Beet Green Soup

Roasted Poblano and Potato Soup

Baked Mini Pumpkins

Potatoes with Cheese Sauce

Ginger-Sesame Bok Choy

Honey-Sesame Steamed Greens

Herbed Chicken and Mushrooms

Green Bean Casserole with Crispy Shallots

Kale, Veggie Sausage and Egg

Roasted Cherry, Couscous and Brie Stuffed Poblano Peppers