Mint Chocolate Chip Cake

Ingredients

Cake

• 2 cups white sugar
• 1 3/4 cups all purpose flour
• 1 cup unsweetened, Dutch process cocoa powder
• 1 1/2 teaspoons baking powder
• 1 1/2 teaspoonsbaking soda
• 1 teaspoon salt
• 2 eggs
• 1 cup milk
• 1/2 cup vegetable oil
• 2 teaspoons vanilla extract
• 3/4 cup boiling water

Frosting

• 2 sticks (1 cup) salted butter, slightly softened
• 1/3 cup heavy cream
• 2 teaspoons mint extract
• 1 teaspoon vanilla extract
• Drop or two of green food coloring
• 4 cups powdered sugar
• 2 ounces semisweet chocolate, finely chopped

Preparation

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