Roasted Red Pepper Salmon with Spinach

Walnut, Caramel and Chocolate Ganache Tartelettes

Leprechaun Chocolate Bark

Salted Caramel Frosting

Blue Cheese-Garlic Potatoes

Homemade Barbecue Potato Chips

Shaved Cauliflower Salad

Lemon and Raspberry Tart with Almond Crust

Pan Roasted Baby Artichokes

White Chocolate and Cherry Shortbread Cookies

Artichoke Flatbread

TLT Sandwich

Asian Vegetable Soup

Peach Wontons

Beer-and-Cheddar Soup

Pink Grapefruit and Limoncello Mousse

Burrito with Chorizo and Eggs

Baked Potato Skins

Blueberry Dutch Pancakes

Curried Sweet Potato and Lentil Soup

Grilled Pork Tenderloin w/ Guava Glaze & Orange-Habanero Mojo

Boston Cream Pie Cupcakes

Oven-Roasted Dungeness Crab

Snap Pea Soup with Mint and Lemon

Creamy Fennel and Leek Soup