Cranberry Orange Rhubarb Popsicles

Grilled Figs with Honeyed Mascarpone

Valentine’s Day S’more Hearts

Chilli and Garlic Prawn Linguini with Bacon, Zucchini and Lemon

Pan Roasted Baby Artichokes

Spicy Caramel
Popcorn

Blueberry Pecan Cornbread

Beef and Scallion Rolls

Soba Noodle Soup
with Shitakes and Tofu

Pickled Okra

Chilled Mint Yogurt Soup

Creamy Cranberry Dressing

Homemade Fajita Seasoning

Blueberry Lavender Jam Ice Cream

Zucchini Flowers Frittata

Beet and Goat Cheese Salad with Pistachios

Avocado and Grapefruit Salad

Roasted Baby Beets

Maple Sea Salt Doughnuts

Strawberry Basil Avocado Cream Dressing

Scotch Eggs

Valentine Citrus Juice

Kale, Grapefruit and Fennel Salad

Bacon-Wrapped Chicken Skewers w/ Pineapple and Teriyaki Sauce

Mint Julep