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Vegetarian
Steamed Pumpkin Cake in the Style of Thai Khanom Tan
Bourbon Chocolate Pecan Pie Bars
Cucumber Dill Greek Yogurt Salad
Roasted Peaches and Honey Ice Cream
Blueberry Pecan Cornbread
Earl Grey Donuts with Blueberry Glaze
Mexican Street Corn
Almond Joy Cupcakes
Almond Peach Cake
Crisp Poached Pears Stuffed with Chevre and Haroseth
Peanut Butter Nutella Sandwich Cookies
Creamy Peach and Greek Yogurt Smoothie
Cinnamon Chocolate Sunken Souffle Cake with Sparkling Cranberries
Chocolate Malt Sandwiches
Buffalo Blue Cheese Deviled Eggs
Pumpkin Scones
Gingerbread Tart with Cranberry Curd
Cantaloupe Ice Cream
White Chocolate Lemon Truffles
Fresh Corn Ravioli with Herb Cream Sauce
Puff Pastry Cornucopias with Pumpkin-Coconut Mousse
Tomato, Peach and Burrata Salad
Apricot and Blackberry-Marzipan Hamantaschen
Hot Spinach and Artichoke Dip
Mint Chocolate Chip Cake
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