Baked Bang Bang Shrimp

Black and Blue Berry Cobbler

Capellini with Shrimp, Peppers and Salami

Blended Grapefruit Limeade

Chocolate Truffle Layer Cake

Blueberry-Cream Cheese Pie with Shortbread Crust

Blackberry-Thyme Crumb Cake

Toasted Ciabatta Sandwiches w/ Carmalized Onions, Arugula, Proscuitto & Brie

Turkey, Hummus and Veggie Wrap

Double Cranberry Sauce

Fig, Prosciutto and Burrata Cheese Salad

Lemon Verbena Poached Peaches

Pear Sonata

Michelada

Pineapple and Black Bean Salsa

Cantaloupe Ice Cream

Smashed Potatoes with Gouda and Horseradish

Brown Butter
Rosemary Orange Cornbread

Seckel Pear Tart with Poire William Cream

Roasted Sour Cherry Sauce

Pomegranate Hibiscus Tea and Honey Ginger Yogurt Verrines

Swiss Chard Mascarpone Ravioli Drizzled w/ Truffle Creme

Crunch Dill Spread or Dip

Apple, Kale and Cheddar Melt with Red Onion-Rosemary Marmalade

Chocolate Cheesecake with Caramel Ganache