Beet Crudo with Chimichurri

Olive Tapenade with Arugula and Sun-Dried Tomato

Crab, Mango and Avocado Salad with Citrus Dressing

Chicken with Summer Squash

Orange and Pastis Braised Baby Fennel

Brown Rice Salad with Cumin and Lime Vinaigrette

Apple Chips

Garlic Lemon Collard Greens and Butter Beans

Pumpkin Ginger Soup

Grilled East Coast Oysters with Corn Jalapeno Salsita

Thai-Spiced Watermelon Soup with Crabmeat

Roasted Chicken with Lemon Sauce

Mango Orange Smoothie

Oven Baked Sweet Potato Fries with Rosemary and Garlic

Cinnamon Vanilla Sunflower Butter

Marinated Shrimp with Cucumber Noodles

Bacon Wrapped Corn

Cayenne Rubbed Chicken with Avocado Salsa

The La Jolla Crab Stack

Meyer Lemon Honey Lemonade

Berry Cream Bars

Cilantro-Pesto Meatballs in Enchilada Sauce

Basil Sage Pesto

Oven-Roasted Carrots with Fennel

Yukon Gold Potato with Wild Mushroom Gratin