Broiled Asparagus with Poached Egg

Ingredients

  • 1 cup coarse grits (polenta)
  • 1 bundle (about a pound) asparagus
  • 3 spring onions
  • 2 stalks spring garlic
  • Lemon juice, lemon zest
  • 2 eggs
  • Olive oil / butter
  • Salt

Preparation

Click here for preparation method.

Thanks! You've already liked this