Stuffed Baked Tomatoes

Broiled Asparagus with Poached Egg

Grilled Carrots over Lentils with Horseradish Yogurt Sauce

Pizza on the Grill

Apricot Mint Couscous

Sweet Pepper Soup

Whole Wheat Belgian Waffles with Mascarpone, Thyme and Strawberries

Crunch Dill Spread or Dip

Shaved Cauliflower Salad

Strawberry Basil Scones