Sweet Pepper Soup

Ingredients

• 1 pound of sweet peppers, seeds and veins removed
• 1 small hot red pepper (optional)
• 1 onion, chopped
• 3 tablespoons olive oil, for sauteing
• 3 tablespoons fresh thyme
• 3 cloves garlic, minced
• 7 cups low sodium vegetable broth
• 1/3 cup brown rice
• 1 teaspoon apple cider vinegar
• 1/4 cup chives, minced
• Salt and pepper to taste

Preparation

Click here for preparation method.