Fruit

Drunken Cherry Pie

Cardamom Pancakes with Rhubarb Cream and Raspberries

Honey and Blackberry Cheesecake with Gingersnap Crust

Cranberry Red Wine Sorbet

Peach Salad with Ginger Dressing

Blueberry Salsa

Topical Meringue Tart, with Lime, Coconut and Sesame

Crab Apples Poached in Sweet Wine

Lemon Lime Tarts with Biscotti Crust

Melon with Lime, Feta and Mint

Lemon Goat Cheese Cheesecakes with Blood Orange Sauce

Whole Grain and Poppy French Toast with Stewed Sour Cherries

Sparkling Pomegranate Punch

Cheddar Apple Hand Pies

Blue Cheese-Apricot Bites

Sweet Ricotta Tart with Honey-Spiced Peaches

Goat Cheese Custards with Figs and Balsamic Syrup

Rhubarb Rosemary Pork Cutlets with Onion and Beet Sauce

Grilled Peach, Brie and Basil Sandwich

Tabernacle Crush

Raspberry Pistachio Frangipane Tarts with Meyer Lemon Chantilly

Raw Raspberry and Vanilla Chia Pudding

Blueberry Breakfast Pies with Lemon Cream Cheese Dip

Riesling Sangria with Lychees

Banana Mango Yogurt Smoothie