Fruit

Lemon, Poppy and Chevre Cheesecakes with Rhubarb

Bourbon Candied Pecan Caramel Apples

The Lanesborough

Watermelon Sorbet with Mint and Vodka

Lemon Raspberry Angel Cake

Dutch Baby with Caramelized Vanilla Bean Pears

Riesling Sangria with Lychees

Lemon Verbena
and Red Berry Shakes

Peach and Pecan Brown Sugar Parfait

Crab Apples Poached in Sweet Wine

Tomato, Basil and Peach Skewers

Chocolate
Raspberry Cupcakes

White Chocolate-Strawberry Crème Brulee

Blueberry-Lemon
Buttermilk Bundt Cake

Avocado and Grapefruit Tea Sandwiches

Vanilla Semifreddo and Orange Sorbet Terrine

Pretty White Chocolate Covered Cherries

Celebration Hummingbird Cake

Nectarine, Mascarpone and Gingersnap Tart

Cabbage Orange Salad

Rhubarb Rosemary Pork Cutlets with Onion and Beet Sauce

Nectarine Crème Fraiche Pie

Blueberry Almond White Chocolate Banana Bread

Berry Cream Bars

Gingerbread Tart with Cranberry Curd