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Fruit
Double Cranberry Sauce
Sparkling Pomegranate Punch
Watermelon, Strawberry, Basil Skewers
Pretty White Chocolate Covered Cherries
Rhubarb Rosemary Pork Cutlets with Onion and Beet Sauce
Lemon Velvet Cream Pie
Apricot Mint Couscous
Orange-Basil Sorbet
Sweet n’ Spicy Raspberry Salad with Honey Vinaigrette
Cranberry Red Wine Sorbet
Crab Apples Poached in Sweet Wine
Nectarine, Mascarpone and Gingersnap Tart
Fresh
Blueberry Tart
Fresh Raspberry Bars
Mango Orange Smoothie
Chilled Blueberry Soup with Mint
Peach Salad with Ginger Dressing
Dutch Baby with Caramelized Vanilla Bean Pears
Tabernacle Crush
Blackberry Cooler
Coconut Crusted Tofu and Pineapple Bites with Creamy Green Curry Sauce
Orange-Ginger Ricotta Tart
Fried Mozzarella, Basil & Nectarine Stacks w/ Balsamic Glaze
Banana, Butterscotch and Hazelnut Cookie Crisps
Cherry Vanilla Cake with Swiss Meringue Buttercream
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