Vanilla Poached Pears

Ingredients

• 4 ripe pears, peeled and cored
• 4 cups water
• 3 tablespoons pure vanilla extract
• 2 tablespoons light agave nectar
• 1 cinnamon stick
• 1 tablespoon lemon zest
• ½ cup Splenda or sugar substitute
• 4 tablespoons crème frâiche

Preparation

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