Chocolate Stout Cake

Ingredients

For the Cake

  • 1 cup and 2 tablespoons unsalted butter
  • 1 cup Stout beer
  • 3/4 cup Dutch process cocoa, sifted
  • 2 plus 1/4 cup all-purpose flour, sifted
  • 2 teaspoons baking soda
  • 2 cups sugar
  • 2 medium eggs, room temperature
  • 2/3 cup sour cream
  • 1 tablespoon vanilla
  • 1/2 teaspoon salt

For the frosting

  • 1 plus 1/3 cup cream cheese, room temperature
  • 1 plus 1/2 cup, confectioners’ sugar, sifted
  • 2/3 cup heavy cream, whipped

Preparation

Click here for preparation method.

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