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Greek Grilled Scallop Sandwiches
Sun-Dried Tomato, Onion and Rosemary Focaccia Bread
Blue-Barb Jam
Mexican Hot Chocolate
Blackest Forest Gateau
Avocado Soup with Chili-Lime Pepitas
Savory Baked Pita Chips
Toasted-Coconut Souffles with Ruby-Red Cranberry Sauce
Cranberry Red Wine Sorbet
Chocolate Cupcakes with Peanut Butter Frosting
Honey Balsamic Beet Salad
Farmer’s Market Grilled Cheese
Leek, Ricotta and Lemon Flatbread
Winter Yogurt Bowl
Blackberry Swirl Pie
Hazelnut Tartelettes with Spiced Crème Fraiche Parfait
Porterhouse with Garlic-Soy Sauce Marinade
Cranberry Glazed
Turkey Meatballs
Raspberry Pistachio Frangipane Tarts with Meyer Lemon Chantilly
Panko-Crusted Fish Sticks with Herb Dipping Sauce
Black Pepper-Pomegranate Molasses Glazed Turkey
Chocolate-Mixed Nut Tart
Chocolate Waffles with Mocha Syrup
Caramel Cake with Caramelized Butter Frosting
Oven Baked Sweet Potato Fries with Rosemary and Garlic
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