Vanilla Cake with Tiramisu Buttercream and Ganache Filling

Ingredients

Cake

  • 3 3/4 cups cake flour
  • 2 1/2 cups sugar
  • 1 tablespoon plus 2 3/4 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 1/2 sticks (10 ounces) unsalted butter, at room temperature
  • 1 1/4 cups plus 1/3 cup buttermilk
  • 5 whole eggs
  • 2 egg yolks
  • 2 1/2 teaspoons vanilla extract

Buttercream

  • 6 large egg whites
  • 1 1/2 cups sugar
  • 1 teaspoon pure vanilla extract
  • 1 1/4 pounds (5 sticks) unsalted butter, softened
  • 2 tablespoons warm water
  • 1 tablespoon instant coffee

Ganache

  • 1/3 cup heavy cream
  • 3 ounces bittersweet chocolate, chopped

Preparation

Click here for preparation method.

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