Whole Wheat Belgian Waffles with Mascarpone, Thyme and Strawberries

Ingredients

• 1 1/2 teaspoons active dry yeast
• 1 cup warm water
• 3 cups whole wheat flour
• 1/2 teaspoon sea salt
• 1 cup milk or milk alternative
• 1 stick unsalted butter, melted
• 2 large eggs, separated
• 1 orange, zest and juice
• 1 pint fresh strawberries
• 20 springs fresh thyme
• 1-2 cups mascarpone cheese
• 1/3 cup honey, plus more for finishing

Preparation

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