Dilly Beans

Ingredients

• 4 cups cider vinegar (5% acidity)
• 3 tablespoons pure kosher salt
• 5 sprigs fresh dill
• 5 cloves garlic
• 5-10 dried hot red chiles
• 2 ½ to 5 teaspoons crushed red pepper flakes
• 2 pounds green beans, trimmed to fit your jars

Preparation

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