Blooming Brie Bowl

Crab Apples Poached in Sweet Wine

Pesto Chicken Tart

Broiled Grapefruit with Cinnamon Sugar

Baked Ricotta Blintzes with Fresh Cherry Sauce

Asian Pear, Fresh Date and Pomegranate Salad

Grilled Figs with Honeyed Mascarpone

Avocado and Grapefruit Salad

Bananas Foster Crepes

Peppermint Coffee Toddy

Leek, Ricotta and Lemon Flatbread

Tangy Sour Cream Ice Cream

Asparagus Ribbons

Breakfast Pizza

Texas Layer Cake

Garlic Dill Refrigerator Pickles

Cherry Tomatoes with Jalapeno-Pimiento Cheese

Herbed Goat Cheese Polenta Bites

Beet-Pickled Deviled Eggs

Baked Ricotta with Lemon, Garlic and Chives

Smashed Potatoes with Gouda and Horseradish