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Vegan
Basil Sage Pesto
Honey and Mint Sweet Tea Granita
Avocado and Grapefruit Salad
Grilled Brussels Sprouts with Whole Grain Mustard
Warm Rosemary Olives
Garlic Dill Refrigerator Pickles
Carrot and Watermelon Radish Pickle
Champagne Mango and Strawberry Dressing
Caprese Quinoa Salad
Herb and Feta Polenta Appetizers
Blueberry Lavender Lemonade
Cinnamon Spiced Nuts
Homemade Cherry Preserves
Brown Rice Salad with Cumin and Lime Vinaigrette
Watermelon Sangria
Riesling Sangria with Lychees
Perfect Hummus
Playful Pina
Garlic Salted, Beer Baked French Fries
Blueberry and Pomegranate Salad
Asparagus Ribbons
Stuffed Peppers with Chipotle Cream
Pimm’s Iced Tea
Homemade Sugar-Free Spiced Chestnuts
Blushing Dragon
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