Vegetarian

Crispy and Fresh Parmesan Eggplants

Chive Pancakes

Walnut Miso Noodles

Berry Shortcakes with Whipped Cream Cheese

Potato, Green Cabbage and Leek Soup with Lemon Crème Fraiche

Coconut Lime Dessert Shots

Cranberry Lime Sparkler

Pasta with Sweet Corn Pesto

Earl Grey Dark Chocolate Cupcakes

Stuffed Peppers with Chipotle Cream

Apple Pie Deconstructed

Mississippi Mud Cupcakes

Peach and Pecan Brown Sugar Parfait

Chocolate
Raspberry Cupcakes

Mango Orange Smoothie

S’mores Martini

Baked Yams with Saffron Aioli

Strawberry Rhubarb Mini, But Not Too Mini, Pies

Ruffled Blueberry Chocolate Cake

Pumpkin Seed Brittle

Peppers and Goat Cheese Rolls

Grilled Asparagus and Chili-Orange Quinoa Spring Rolls

Blueberry Limeade Cocktail

Chocolate-Peanut Butter Cheesecake

Homemade Croissants