Lemon Ricotta Potatoes

Ingredients

  • 1 1/2 pounds small red potatoes
  • 1 tablespoon olive oil
  • Coarse salt and fresh ground pepper
  • 1/2 cup ricotta cheese
  • 2 tablespoons grated parmesan cheese
  • Zest from 1/2 lemon
  • Salt and pepper
  • Olive oil for drizzling

Preparation

Click here for preparation method.

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