Melon with Lime, Feta and Mint

Ingredients

• 1 medium melon (or 1 small watermelon), a bit smaller than your head
• 1/4 small red onion, sliced very thinly
• 8-12 large mint leaves, slivered, plus some small ones for garnish
• Juice of 1 large or 2 small limes, to taste
• 1 tablespoon super-good olive oil
• Flaky salt (such as Malden) and black pepper
• 3/4 cup feta cheese, preferably French sheep’s milk, in large crumbles

Preparation

Click here for preparation method.