Chicken, Black Bean and Sweet Potato Chili

Grilled Tilapia
with Cherry Salsa

Grilled Beef Tenderloin on Focaccia Toasts

Individual Wholegrain Apple Ginger Breakfast Cakes

Fresh Carrot Risotto

White Chocolate Mascarpone Mousse

Mini Gruyere Puffs

Cream of Carrot Soup with Almond Croutons

Onion Soup with Loads of Thyme and Giant Gruyere Crostini

Stuffed Acorn Squash with Quinoa and Pistachios

Honey Mustard Spare Ribs

Lemon and Raspberry Tart with Almond Crust

Triple Chocolate Ice Cream Pies

Chocolate Covered Marshmallow Cookies

Blackberry Lemon Crisp

Cantaloupe Ice Cream

Yogurt and Coconut Curried Mussels

The Tyrolean Spritz

Sourdough Toasts with Mushrooms and Oysters

Zombie

Grapefruit-White Chocolate Macarons

Vegan Carrot Cake with Coconut Whipped Cream

Cherry Clafoutis

Tequila Sangria

Grilled Asparagus and Chili-Orange Quinoa Spring Rolls