Pork and Balsamic Onion Quesadilla

Ingredients

• 4 ounce roast pork, sliced thinly
• 2 ounce mozzarella cheese, shredded, or sliced
• 1/2 red onion, julienned
• 1 tablespoon balsamic vinegar
• 2 6″ tortillas

Preparation

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