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Entree
Fish Tacos with Mango
Salsa and Cilantro Lime
Mozzarella Pizza with Pine Nuts, Currants and Arugula
Chicken Piccata
Chinese Orange Chicken
Grilled Shrimp with Cilantro, Lime and Peanuts
Lemon Arugula Pizza
Seared
Coconut-Vindaloo Swordfish
Pesto Chicken Tart
Capellini with Shrimp, Peppers and Salami
Braised Chicken with Smoked Ham, Chestnuts and Ginger
Date and Shallot Rosemary Chicken
Gnocchi with
Sausage and Kale
Spicy Shrimp with Grilled Pineapple and Coconut Rice Pilaf
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Black Pepper-Pomegranate Molasses Glazed Turkey
Breakfast Pizza
Grilled Lamb Chops with Lemon Yogurt Sauce
Grilled Honey Garlic Shrimp
Wok-Fried Mud Crab Claws with Tamarind, Galangal and Chilli Bean Paste
Mini Mac and ‘Shrooms
Vegetarian Pot Pies with Feta Scallion Biscuits
Swiss Chard Lemon Pasta
Pacific Pork Kebabs with Pineapple Rice
Shrimp Burgers with Chipotle Cream and Coconut Peach Salsa
Sweet and Spicy Asian Veggie Tacos
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