Entree

Lemon Lime Linguini

Wild Rice and Tuna Salad

Baked Sriracha Spaghetti
Squash with Turkey

Grilled Zucchini Pizza

Spiced-Rubbed Lamb Chops

Chipotle Chicken Kabobs with Avocado Cream Sauce

Baked Ricotta with Lemon, Garlic and Chives

Pesto Chicken Tart

Herbed Meyer Lemon Chicken

Casablanca Burgers

Herb-Crusted Cod with Cauliflower Mash

Creamy Mushroom-Fontina Pasta

Herb-Crusted Rack of Lamb with Roasted Radishes and Orange Vinaigrette

Asian Noodles with Barbecued Duck Confit

Veal Chops with Roasted Shallots, Arugula and Soft Polenta

Grilled Pork Tenderloin with Pineapple and Papaya Salsa

Mushroom Filled Pork Tenderloin

Lamb Chops with Sun-Dried Tomato Butter