Walnut-Mushroom Veggie Burgers

Ingredients

• 1/4 cup walnuts, toasted
• 1 teaspoon miso paste
• Olive oil, for the pan
• 2 shallots, chopped (about 1/3 cup)
• 6 ounces mushrooms (mix of cremini & shittakes), chopped small
• Splash of soy sauce
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon chinese five spice powder
• Splash of mirin (or rice vinegar)
• 1/4 teaspoon of honey
• 1 large egg, lightly beaten
• 1/2 cup panko (1/4 cup into the mix, 1/4 to roll the patties in)
• A few teaspoons sesame seeds
• 6 mini slider buns (soft ones)

• Chopped scallions
• Sprouts
• Sliced avocado
• Mayo
• Sriracha and ketchup

Preparation

Click here for preparation method.