Baked Pumpkin Donuts

Ingredients

For the donuts

  • 1 cup of all-purpose flour
  • 1 cup of whole wheat pastry flour
  • 1 teaspoon of baking soda
  • 3 teaspoons of ground cinnamon
  • 2 teaspoons of ground ginger
  • 1/2 teaspoon of kosher salt
  • 2 cups of canned pumpkin puree
  • 1 cup of packed brown sugar (dark or light)
  • 2 large eggs
  • 1/2 cup of vegetable oil
  • 2 teaspoons of real vanilla extract

For the chocolate glaze

  • 1/2 cup of unsalted butter
  • 1/4 cup of milk, slightly warmed
  • 1 tablespoon of light corn syrup
  • 2 teaspoons of real vanilla extract
  • 4 ounces of bittersweet chocolate, roughly chopped
  • 2 cups of confectioners’ sugar, sifted
  • Finely chopped pistachios, for topping

Preparation

Click here for preparation method.

Thanks! You've already liked this