Vegetarian

Artichoke Hummus

Blue Cheese-Garlic Potatoes

Asparagus and Balsamic Glazed Onion Frittata

Lemon Poppy Seed Cookies

Zucchini Fritters

Whiskey Marshmallow and Caramel Bacon Bark

Malted Milk Ball Ice Cream

Baked Eggvocado

Grapefruit Rosemary Olive Oil Cake

Whole Wheat Belgian Waffles with Mascarpone, Thyme and Strawberries

Coconut Cherry Petits Gateaux

Chocolate
Raspberry Cupcakes

Meyer Lemon Curd

Sriracha Popcorn

Warm Spinach Salad with Bacon, Mushrooms and Hard-Boiled Eggs

Coconut Milk and Citrus White Bean Spread

Pumpkin Rum Sorbet with Cinnamon Walnut Brittle

Blackberry Lemonade Ice Cream

San Francisco Garlic Fries

Pickled Okra

Pumpkin and Cream Cheese Muffins with Pecan Steusel

Individual Wholegrain Apple Ginger Breakfast Cakes

Pecan-Toffee Pound Cakes with Praline Creme Anglaise

Oatmeal Toffee Skillet Cookie

Cumin Spiced, Baked Lotus Chips