Vegetarian

Chocolate-Peanut Butter Cheesecake

Strawberry Basil Sorbet Bellini

Hazelnut and Chocolate Meringue Cake

Fresh Carrot Risotto

Chipolte Cheddar Potato Latkes

Fresh Figs with Goat Cheese and Peppered Honey

Lemon Verbena Poached Peaches

Simple Garlic and Greens Soup with Smoky Chickpea Flatbread

Samoa Baked Donuts

Salted Dark Chocolate Truffle Cookies

Lemon Dill Avocado Dressing

Violet Macarons with Violet and Vanilla Bean Buttercream

Swiss Chard and Egg Casserole

Compound Herb Butter

Pisco Apple Sour

Applejack Rabbit

Blueberry Buckle

Pumpkin, Corn and Lemongrass Soup

Roasted-Garlic Souffle

Ginger-Sesame Bok Choy

Grilled Brussels Sprouts with Whole Grain Mustard

Topical Meringue Tart, with Lime, Coconut and Sesame

Walnut Miso Noodles

Lemon Verbena
and Red Berry Shakes

Pecan-Toffee Pound Cakes with Praline Creme Anglaise