Garlic Lemon Collard Greens and Butter Beans

Ingredients

  • 1 1/4 cup butter beans, rinsed and drained
  • 1 large head collard greens
  • 2 teaspoons olive oil
  • 2 teaspoons minced garlic
  • 1 1/2- 2 tablespoons lemon juice
  • Salt and pepper

Preparation

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