Key Lime Pie with Chocolate-Almond Crust

Ingredients

Crust

• 6 tablespoons unsalted butter, melted, plus more for greasing
• 1 cup chocolate graham cracker crumbs (from 9 whole crackers)
• 1/2 cup finely ground almonds
• 1/3 cup sugar

Filling

• 1 1/4 cups fresh lime juice, preferably key lime juice (from 25 key limes)
• 1 teaspoon finely grated lime zest
• Two 14-ounce cans sweetened condensed milk
• 2 large eggs at room temperature, lightly beaten

Whipped Cream

• 1/2 cup cold heavy cream
• 1/2 cup cold sour cream
• 2 teaspoons sugar
• Key lime slices, for garnish (optional)

Helpful Tools

Preparation

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