Mississippi Mud Cupcakes

Ingredients

  • 1 cup butter
  • 4 ounces semisweet chocolate, chopped
  • 1 3/4 cups sugar
  • 4 large eggs
  • 1 1/2 cups all-purpose flour
  • 1/2 cup unsweetened cocoa
  • 1/2 teaspoon kosher salt
  • 1 teaspoon vanilla extract
  • Marshmallow Frosting (recipe follows)
  • Mud Icing (recipe follows)
  • 1/2 cup toasted pecans

Marshmallow Frosting

  • 1 stick butter, softened
  • 1 cup confectioners’ sugar
  • 1 cup marshmallow cream
  • 1/2 teaspoon vanilla extract

Mud Icing

  • 1/2 cup butter, softened
  • 3 tablespoons unsweetened cocoa powder
  • 1/4 cup plus 1 tablespoon milk
  • 2 cups powdered sugar
  • 1/2 teaspoon vanilla extract

Preparation

Click here for preparation method.

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