Southern Eggs Benedict

Ingredients
Hollandaise Sauce
  • 4 egg yolks
  • 1 tablespoon fresh lemon juice
  • 1/2 cup unsalted butter, melted
  • Pinch of cayenne pepper
  • Pinch of salt
Eggs Benedict
  • 8 eggs
  • 2 teaspoons white vinegar
  • 4 purchased or homemade biscuits
  • 2 cups purchased or homemade pulled pork
  • Parsley for garnish (optional)

Preparation

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