Sweet and Spicy Asian Veggie Tacos

Ingredients

  • 3 tablespoons soy sauce
  • 3 tablespoons mirin
  • 1 teaspoon sriracha
  • 1 teaspoon minced garlic
  • 2 tablespoons olive oil
  • ½ red onion, sliced
  • 8 ounces mushrooms, sliced
  • ½ green bell pepper, sliced
  • 1 small zucchini, in thick julienne slices
  • 15 halved grape tomatoes
  • Salt
  • Pepper
  • Tortillas, cilantro, green onion, sour cream, and additional sriracha, for serving

Preparation

Click here for preparation method.

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