Breakfast

Iced Mocha with Coffee Cubes

Spinach Artichoke and Brie Crepes with Sweet Honey Sauce

Samoa Baked Donuts

Banana Oatmeal Pancakes with Fresh Cherry Sauce

French Toast with Salted Caramel and Creme Fraiche

Spring Quiche, with Butternut Squash, Peas and Feta

Lemon and Raspberry Tart with Almond Crust

Creamy Polenta with Melted Peppers and Sauteed Mushrooms

Apricot-Yogurt Parfait with California Granola

Chocolate, Almond and Banana Parfaits

Maple Sugar, Bourbon
and Brown Butter Peach Crisp

Cinnamon Roll Pancakes

Baked Eggvocado

Banana Pecan Oatmeal Brulee

Ham and Egg Crepe Squares

Pomegranate Yogurt Bowl

Cannoli Stuffed French Toast

Cranberry-Nutmeg Pancakes with Lemon Curd

Chive Pancakes

Cinnamon Polenta Pancakes

Whole Grain and Poppy French Toast with Stewed Sour Cherries

Raspberry Almond Truffle Bread

Blueberry Biscuits

Burrito with Chorizo and Eggs

Cherry Chocolate Coconut Granola