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Breakfast
Iced Mocha with Coffee Cubes
Spinach Artichoke and Brie Crepes with Sweet Honey Sauce
Samoa Baked Donuts
Banana Oatmeal Pancakes with Fresh Cherry Sauce
French Toast with Salted Caramel and Creme Fraiche
Spring Quiche, with Butternut Squash, Peas and Feta
Lemon and Raspberry Tart with Almond Crust
Creamy Polenta with Melted Peppers and Sauteed Mushrooms
Apricot-Yogurt Parfait with California Granola
Chocolate, Almond and Banana Parfaits
Maple Sugar, Bourbon
and Brown Butter Peach Crisp
Cinnamon Roll Pancakes
Baked Eggvocado
Banana Pecan Oatmeal Brulee
Ham and Egg Crepe Squares
Pomegranate Yogurt Bowl
Cannoli Stuffed French Toast
Cranberry-Nutmeg Pancakes with Lemon Curd
Chive Pancakes
Cinnamon Polenta Pancakes
Whole Grain and Poppy French Toast with Stewed Sour Cherries
Raspberry Almond Truffle Bread
Blueberry Biscuits
Burrito with Chorizo and Eggs
Cherry Chocolate Coconut Granola
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