Breakfast

Lemon Berry Mascarpone Sweet Rolls

Broiled Asparagus with Poached Egg

Brown Butter and Pecan Pancakes

Croque Monsieurs

Cannoli Stuffed French Toast

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Cinnamon Roll Baked Doughnuts

Lemon and Raspberry Tart with Almond Crust

Bacon and Mushroom Omelette with Mozzarella Cheese

Smoked Salmon Eggs Benedict

Cinnamon Polenta Pancakes

Green Garlic, Chive and Cheese Souffles with Roasted Asparagus

Orange Dark Chocolate Chip Scones

Golden Crunch Cake

Cranberry Orange Bread

Blueberry Buckle

Samoa Baked Donuts

Yogurt with Toasted Quinoa, Dates and Nuts

Blueberry Cream Cheese Muffins

Blueberry Stuffed Egg Nog French Toast

Puffed Oven Pancake with Brown Sugar-Banana Sauce

Wild Purple Scones

Baked Ricotta Blintzes with Fresh Cherry Sauce

Fontina & Spinach Baked Eggs w/ Garlic Brown Butter Breadcrumbs

Eggs and Bacon Bowls