Breakfast

Nutella Cream Cheese Turnovers

Southern Eggs Benedict

Dark Chocolate-Espresso Pumpkin Bread

Cardamom Pancakes with Rhubarb Cream and Raspberries

Banana Macadamia Nut Pancakes with White Chocolate Crème Anglaise

Quail Eggs in Hash Brown Nests

Honey Balsamic Strawberry Galette

Green Garlic, Chive and Cheese Souffles with Roasted Asparagus

Pomegranate Hibiscus Tea and Honey Ginger Yogurt Verrines

Orange Dark Chocolate Chip Scones

Cranberry-Nut Bread

Key Lime Donuts

Black Forest Pancakes

Baked Eggs

Banana Pecan Oatmeal Brulee

Chocolate Waffles with Mocha Syrup

Caramelized Apple Oatmeal

Toasted Hazelnut Streusel Pumpkin Bread

Roasted Broccolini Sandwich with Meyer Lemon Fennel Relish

Souffled Cheddar Egg Nests

Meyer Lemon-Lavender Pound Cake

Blue-Barb Jam

Puffed Oven Pancake with Brown Sugar-Banana Sauce

Baked Ricotta Blintzes with Fresh Cherry Sauce

Cinnamon Roll Baked Doughnuts