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Breakfast
Blueberry Key Lime Tea Cakes
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Eggs in Purgatory with Artichoke Hearts, Potatoes and Capers
Bacon and Mushroom Omelette with Mozzarella Cheese
Baked Eggvocado
Blueberry Buckle
Asparagus and Balsamic Glazed Onion Frittata
Nectarine, Mascarpone and Gingersnap Tart
Coconut Cream Strawberry Polenta
French Toast with Salted Caramel and Creme Fraiche
Broiled Grapefruit with Cinnamon Sugar
Creamy Peach and Greek Yogurt Smoothie
Baked Ricotta Blintzes with Fresh Cherry Sauce
Potato, Greens, and Goat Cheese Quesadillas
Pomegranate Yogurt Bowl
White Corn, Asparagus and Ham Quiche with Frito Pastry Crust
Strawberry Basil Scones
Banana Pecan Oatmeal Brulee
Orange Dark Chocolate Chip Scones
Multi-Grain Pumpkin Donuts with Spiced Sugar
Sweet Corn Peppered-White Cheddar Biscuits
Caramelized Coconut Banana Bread Waffle French Toast
Lemon and Raspberry Tart with Almond Crust
Fontina & Spinach Baked Eggs w/ Garlic Brown Butter Breadcrumbs
Ginger-Champagne Pancakes with Champagne-Poached Pears
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