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Breakfast
Berry Oat Scones
Peach and Pecan Brown Sugar Parfait
Meyer Lemon Curd
Orange-Blueberry
Marmalade
Green Garlic, Chive and Cheese Souffles with Roasted Asparagus
Sour Cream Cinnamon Steusel Muffins with Pecan Filling
Orange Cinnamon Belgian Waffles with Dark Chocolate Hot Fudge
Spring Quiche, with Butternut Squash, Peas and Feta
Wild Purple Scones
White Corn, Asparagus and Ham Quiche with Frito Pastry Crust
Cinnamon Polenta Pancakes
Key Lime Donuts
Fontina & Spinach Baked Eggs w/ Garlic Brown Butter Breadcrumbs
Yogurt with Toasted Quinoa, Dates and Nuts
Oat Stuffed Breakfast Peach Cobbler
Pomegranate Yogurt Bowl
Zucchini Flowers Frittata
Chive Pancakes
Banana Pecan Oatmeal Brulee
Healthified Lemon Blueberry Poppy Seed Muffins
Sweet Peach Pancakes
Cranberry-Nut Bread
Baked Ricotta Blintzes with Fresh Cherry Sauce
Banana Macadamia Nut Pancakes with White Chocolate Crème Anglaise
Raw Raspberry and Vanilla Chia Pudding
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