Breakfast

Nectarine, Mascarpone and Gingersnap Tart

Pumpkin Scones

Dutch Baby with Caramelized Vanilla Bean Pears

Wild Purple Scones

Baked Ricotta Blintzes with Fresh Cherry Sauce

French Toast with Salted Caramel and Creme Fraiche

Rustic Citrus
Almond Tart

Puffed Oven Pancake with Brown Sugar-Banana Sauce

Potato, Greens, and Goat Cheese Quesadillas

Cinnamon Roll Pancakes

Coconut Cream Strawberry Polenta

Baked Apple Gingerbread Pancake

Green Garlic, Chive and Cheese Souffles with Roasted Asparagus

Oreo Cookie
Pancakes

Scotch Eggs

Almond and Blackberry Cake

Eggs in Purgatory with Artichoke Hearts, Potatoes and Capers

Lemon Huckleberry Tea Cake

Broiled Asparagus with Poached Egg

Gateau De Riz Aux Figues

Lemon and Raspberry Tart with Almond Crust

Baked Egg Tartlets

Goat Cheese and Eggs in Bacon Baskets

Meyer Lemon-Lavender Pound Cake

Brown Butter and Pecan Pancakes