Brunch

Grilled Fontina and Blackberry Basil Smash Sandwiches

Orange-Blueberry
Marmalade

Quinoa Fritters or Scramble

Healthified Lemon Blueberry Poppy Seed Muffins

Zucchini Flowers Frittata

Cabbage Orange Salad

Ginger-Champagne Pancakes with Champagne-Poached Pears

Chai Pancakes with Black Tea-Poached Plums

Coconut Doughnuts

Baked Pumpkin Donuts

Baked Egg Tartlets

Chocolate Waffles with Mocha Syrup

Cherry Clafoutis

Raw Raspberry and Vanilla Chia Pudding

Dutch Baby with Caramelized Vanilla Bean Pears

French Toast with Salted Caramel and Creme Fraiche

Smoked Salmon Eggs Benedict

Blackberry Doughnuts with Vanilla Bean Glaze

Cinnamon Roll Pancakes

Streusel-Topped Double Cherry Slab Pie

Ginger Mousse

Date and Walnut Zucchini Loaf

Yogurt with Toasted Quinoa, Dates and Nuts

Raspberry Jalapeno Jam

Kale, Veggie Sausage and Egg