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Brunch
Maple Sea Salt Doughnuts
Meyer Lemon Curd
Spring Quiche, with Butternut Squash, Peas and Feta
Lemon Huckleberry Tea Cake
Flagship Cheese, Asparagus and Pear Bites
Baked Eggvocado
Key Lime Donuts
Caramelized Apple Oatmeal
Healthified Lemon Blueberry Poppy Seed Muffins
Swiss Chard and Egg Casserole
Homemade Croissants
Nutella Cream Cheese Turnovers
Caramelized Coconut Banana Bread Waffle French Toast
Apple Walnut
Gorgonzola Rustic Tart
Vegetarian Pot Pies with Feta Scallion Biscuits
Kale, Veggie Sausage and Egg
Cinnamon Roll Pancakes
Goat Cheese and Eggs in Bacon Baskets
Streusel-Topped Double Cherry Slab Pie
Peach and Pecan Brown Sugar Parfait
Dutch Baby with Caramelized Vanilla Bean Pears
Blackberry Doughnuts with Vanilla Bean Glaze
Green Garlic, Chive and Cheese Souffles with Roasted Asparagus
Bacon and Egg Breakfast Pies
Multi-Grain Pumpkin Donuts with Spiced Sugar
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