Seafood

Grilled Tilapia
with Cherry Salsa

Grilled Tuna Steaks with Japanese Marinade

Smoked Salmon Eggs Benedict

Roasted Cauliflower Salad with Anchovies, Olives and Capers

Margarita Shrimp Bites

Baked Bang Bang Shrimp

Portuguese White Gazpacho with Crab

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Salmon
en Croute

Angels on Horseback

Thai Crab and Green Mango Salad

Asian Salmon Burgers with Sesame Slaw

Summer Tomato Bouillabaisse with Basil Rouille

Bacon-Wrapped Cod with Frisee

Smoked Salmon, Pea and Goat Cheese Crostini

Blood Orange Salsa over Pecan Encrusted Tilapia