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Thanksgiving
Baked Mini Pumpkins
Chocolaty Caramel Thumbprints
Beet and Goat Cheese Salad with Pistachios
Pistachio Pudding Layer Dessert
Fried Fingerling Potatoes with Tarragon Sauce
Baked Sweet Potatoes with Maple Sour Cream
Bacon Hasselback Potatoes
Roasted Squash with Balsamic Sauce and Apples
Green Beans with Bacon and Tart Cherry Balsamic Glaze
Cheesy Smashed Potatoes
Toasted Hazelnut Streusel Pumpkin Bread
Hot Buttered Rum
Cranberry-Nut Bread
Seckel Pear Tart with Poire William Cream
Broccoli Chowder with Corn and Bacon
Cream of Carrot Soup with Almond Croutons
Cranberry Walnut Galette
Zucchini and Fennel Dauphinoise
Puff Pastry Cornucopias with Pumpkin-Coconut Mousse
Grilled Carrots over Lentils with Horseradish Yogurt Sauce
Whiskey Glazed Wild Turkey Breast
Honey and Blackberry Cheesecake with Gingersnap Crust
Sparkling Pomegranate Punch
Stuffed Sweet Potatoes with Pecan and Marshmallow Streussel
Ginger Mousse
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