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Thanksgiving
Grilled Carrots over Lentils with Horseradish Yogurt Sauce
Chocolate-Peanut Butter Cheesecake
Candied Orange Sweet Potatoes
Cream of Cope’s Corn Soup with Shrimp and Wild Mushrooms
Chocolate-Mixed Nut Tart
Sticky Toffee Pudding
Hazelnut Tartelettes with Spiced Crème Fraiche Parfait
Cranberry Walnut Galette
Baked Mini Pumpkins
Roasted Squash with Balsamic Sauce and Apples
Butternut Squash Pudding
Cinnamon-Roasted Apples with Pecans and Ice Cream
Caramelized Pears
Steamed Pumpkin Cake in the Style of Thai Khanom Tan
Toasted Hazelnut Streusel Pumpkin Bread
Three Bean Salad with Creamy Lemon Dressing
Twice Baked Sweet Potatoes
Apple Skillet Cake with Rosemary Crumb
Apple Squash Soup
Winter Squash with Spiced Butter
Mashed Potatoes and Rutabaga with Lemon
Bourbon Pecan Pumpkin Butter
New Potatoes with Dill Butter
Green Bean Casserole with Crispy Shallots
Black Pepper-Pomegranate Molasses Glazed Turkey
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