Thanksgiving

Gratin Dauphinois

Roasted Brussels Sprouts

Cranberry-Lime Relish

Brussels Sprouts with Bacon

Cheesy Smashed Potatoes

Mashed Potatoes and Rutabaga with Lemon

Garlicky Roasted Asparagus

Sparkling Pomegranate Punch

Cran-Sage Rolls

Sticky Toffee Pudding

Blue Cheese-Garlic Potatoes

Maple Honey Roasted Nuts

Sweet and Savory Brussel Sprouts

Fig, Mascarpone and Pistachio Tart

Roasted Squash with Balsamic Sauce and Apples

Bourbon Candied Pecan Caramel Apples

Baked Mini Pumpkins

Glazed Carrots with Pistachios

Coconut Cherry Petits Gateaux

Double-Chocolate Mascarpone Raspberry Pie

Citrus-Cranberry Sauce

Tomato Cobbler

Bay and Lemon Brined Turkey

Cinnamon-Roasted Apples with Pecans and Ice Cream

Cinnamon Chocolate Sunken Souffle Cake with Sparkling Cranberries