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Vegetable
Loaded Potato Soup
Bacon Wrapped Corn
New Potatoes with Dill Butter
Inside-Out Eggplant Parmigiana
Honey Balsamic Beet Salad
Brussels Sprouts with Bacon
Spinach and Feta Turnovers
Blue Cheese-Garlic Potatoes
Smashed Potatoes with Gouda and Horseradish
Salad with Kale and Blueberry Ginger Dressing
Butternut Squash Pudding
Zucchini Ribbon Salad with Mint, Olives, Feta and Pine Nuts
Shredded Kale and Quinoa Salad with Creamy Tahini Dressing
Roasted Cauliflower Salad with Anchovies, Olives and Capers
Walnut-Mushroom Veggie Burgers
White Bean Vegetable and Farro Soup
Lamb-Stuffed Peppers in Spiced Tomato Sauce
Cabbage Orange Salad
Sweet Potato-Cauliflower Gratin with Crispy Sage Leaves
Winter Squash with Spiced Butter
Artichoke Ravioli in a Lemon-Cream Sauce
Pureed White Bean Soup with Bacon and Roasted Cherry Tomatoes
Stuffed Baby Bellas
Homemade Barbecue Potato Chips
Sweet Potato Casserole
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