Vegetable Spring Rolls with Peanut Dipping Sauce

Ingredients

  • 1 carrot, peeled and cut into long matchsticks
  • 1 green pepper, cut into long matchsticks
  • 1 red pepper, cut into long matchsticks
  • 1 cucumber, cut into long matchsticks
  • Romaine lettuce leaves
  • 6 ounces Asian rice vermicelli noodles
  • Round rice sheets
  • Sprigs of cilantro and/or Thai basil, mint

For Peanut Dipping Sauce

  • 1 small piece of lemon grass, chopped
  • Freshly grated ginger-to taste
  • 1 cup water
  • 1/2 cup hoisin sauce
  • 3 tablespoons smooth peanut butter
  • 1 1/2 tablespoons sugar

Preparation

Click here for preparation method.

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